Cold Brew Coffee brewing guide

Cold Brew Coffee Brewing Steps:

  1. Start by grinding 80g of your coffee to a Coarse Texture and placing inside of the filter provided with the jug.
  2. Pour 500ml of cold filtered water into the Hario jug and then place your filter into the jug.
  3. Give the coffee a slight stir before topping up with water to close to the top of the jug.
  4. Place your Cold Brew Mixture into the fridge and allow to sit for 16-24 hours 
  5. Once it has rested for the period of time mentioned it is then ready to drink, we recommend serving over ice with equal amounts water to Cold Brew.
View All Cold Brew Coffee Beans

What are your thoughts?

We love coffee and work hard to always provide the latest and best equipment and beans in the coffee industry. We write these blogs to help others get information on common asked questions.

  • Did we go deep enough into the subject?
  • Was it easy and informative?
  • Did you enjoy reading this blog and did it answer your questions?

Let us know in the comments below!

Leave a Reply

Your email address will not be published. Required fields are marked *

Disclaimer: Whilst we work hard to provide correct information for products, all information displayed may not be 100% accurate or up to date. To confirm any information, we recommend to check the latest brochure for the product or contact us to learn more. Our team are well-trained and have a competent understanding of our range of products.