Within four years, it captivated me with its Mythos One, the ideal partner for every espresso coffee professional machine.

Today, Victoria Arduino amazes me again with Mythos 2, the coffee grinder which uses the innovative Gravimetric technology and which I can’t wait for using in my coffee shop.

GRAVIMETRIC SYSTEM

Grinding accuracy.

None knows the accuracy of my work better than Victoria Arduino. It patented the Gravimetric technology, which changed the rules of Espresso
coffee professional machines. This technology today is also applied to the very important stage of grinding, to improve (once again) the way I work.
With Mythos 2, the dose of ground coffee is measured with extreme accuracy through its actual weight, thus ensuring the best density and, together with the gravimetric machine, the guarantee to always offer my customers an unforgettable Espresso.

CLIMA PRO 2.0

Grinding temperature stability 2.0

I know it from my experience as barista – when the grinding temperature is unstable, granulometry and doses are inconsistent. Victoria Arduino already developed Clima Pro technology, which moved the boundaries of on demand coffee grinder operating temperatures; now with the new Clima Pro 2.0 system of Mythos 2, I can work with lower temperatures, thus expanding my range of choice. In addition to keep consistent the temperature in grinding chamber, Mythos 2 is also able to reduce it, to allow a more efficient work.

Grinding speed customization.

Thanks to the easy and fast programming, adjustable from the touch display, the variable speed motor (from 600 to 1200 rpm) of Mythos 2 allows to decide the setting most suitable to the coffee I choose. A true blessing for an enthusiastic and accurate barista like me, since the variation of rpms allows changing the structure of the ground based on the best grinding conditions of each specific variety, thus significantly enhancing the aroma. This patented system, introduced in the new variable speed motor, produces three beneficial effects: it provides a speed consistency from the first second; reduces the temperature modes and ensures effective energy savings. The most important effect is tasted by my customers..